Thursday, January 19, 2012

Thick and Creamy Avocado Lemon Tarragon Dressing

serves 2 ~ $2.98 per serving


.
ingredients

  • 1 avocado ($1.49)
  • 1/2 large cucumber ($.69)
  • 1/4 medium onion
  • juice and zest of one lemon ($.69)
  • 1 tablespoon agave ($.10)
  • 1 teaspoon tarragon ($.10)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper 
  • 1/2 -1 cup water for blending
directions

In a blender, puree all the dressing ingredients until smooth and creamy. This can be a very thick dressing or a bit thinner, depending on how much water is added. I used all the dressing on two salads, but any leftovers can be stored in the fridge for up to a few days.
 
calories: 315      fat: 15 gr       carbs: 43 gr      protein: 8 gr
 


2 comments:

  1. I'm crazy about homemade creamy avocado dressings. I have never used tarragon in my dressings, so this recipe is calling me out!

    ReplyDelete

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