Mango Pudding
serves 2 ~ $1.75 per serving
ingredients
- 1 mango, cubed ($1.49)
- 1 ripe avocado ($1.49)
- 2 ripe bananas ($.30)
- 1 tablespoon agave, if needed ($.10)
- 1 tablespoon chopped cashews ($.10)
Creamy,
sweet, sour, crunchy, smooth … this is an absolutely perfect
breakfast. And it takes all of a few minutes to put together.
sweet, sour, crunchy, smooth … this is an absolutely perfect
breakfast. And it takes all of a few minutes to put together.
directions
In
a food processor with an “S” blade, process the avocado, one banana,
half the mango, and agave until very smooth and creamy. Top with sliced
banana, the remaining cubed mango, and chopped cashews. Drizzle with
just a tiny bit of agave, if desired.
a food processor with an “S” blade, process the avocado, one banana,
half the mango, and agave until very smooth and creamy. Top with sliced
banana, the remaining cubed mango, and chopped cashews. Drizzle with
just a tiny bit of agave, if desired.
nutritional information: calories: 407 fat: 19 gr carbs: 67 gr protein: 5 gr
This looks divine, I love the addition of the chopped cashews.
Yum!