November 28, 2010

11 Responses

  1. Fiber says:

    Hooray! I actually almost purchased the book on Saturday, but remembered I had entered this contest!
    Thanks for having this giveaway!

  2. Caleb says:

    Those poppers look great. I'm excited to have re-discovered your blog too, as my new wife and I are pretty broke right now and I love eating raw. This will definitely become a valuable resource. Thanks for sharing!

  3. Great menu. I am going to definately try these recipes:)

  4. HiHoRosie says:

    Congrats to the winner! Lucky! 😉

    And this menu has got to be one my faves that you've posted. Everything looks so good and I love the spicy element.

  5. Char says:

    ooommmyyyy, this whole post looks delicious!

  6. Frannie says:

    The Vegetable Noodle Stew is on the menu for tonight.
    Love your recipes and your photos are fabulous.

  7. Anonymous says:

    I can't wait to make the noodle stew and the poppers!! I love your recipes and that you calculate the cost and nutritional value. I was wondering how you calculate the nutritional value. Do you use a website that you can share? I would love to find out the calories, etc. of things I am making. THANKS!

  8. kt says:

    Wow, I just found your blog! What an awesome concept. Thank you for sharing your very helpful and economical raw food ideas.

  9. YUM is all I can ever think of when I see your posts. YUM!

  10. Serena says:

    This noodle recipe looks great! I will try to make it for dinner/ late lunch/ snack tonight 🙂

  11. Stephanie says:

    I've been reading your site for about a month now and love the variations on the recipes. You've done a great job!

    My only stipulation is that where I live (South Florida), the cost of these foods in organic form is much higher than your prices, sadly 🙁 However, if I manage under 100$ for the week, I say I'm in great shape!

    I just had the banana / avocado in romaine for breakfast today. No salt. I do very much like. Now, I'm thinking about perhaps a variation of an avocado soup that's made a bit sweeter with banana…

    I'm starting up a site about my journey and struggles (and utter happiness) with a raw food lifestyle, and I will be sure to cite all of your great meals here!